Since Wednesday of last week, we’ve attended a wedding, enjoyed 2 days at the Jersey shore and attended a bridal shower.
Although every bit of it was fun, I am glad to be back home.
I plan to do absolutely nothing today.
OK, that is not entirely true. I plan to stay in the neighborhood to facilitate a boatload of cooking. Folks, it’s harvesting time.
The carrots, jalapeno peppers and, most importantly, the tomatoes are in. First up on the menu: tomato sauce. Oh boy, oh boy!
The Life, Designs & Crafts of Marie Haigh 