Sunday Snapshots (of Easter in July)

I don’t know about you, but here in the Haigh household we dye eggs year-round.

Although, we used to only use the Paas kit, I have since learned that normal food dye works just fine. My egg dyeing recipe now consists of a few drops of food dye, 2 tbsp of vinegar and about a cup of cold water. Easy.

The trouble is in limiting Elly to only dyeing 2 or 3 eggs at a time. Otherwise, all of our eggs would be hard-boiled, dyed and sporting smiley faces.